Ross & Greig have worked together for the past 17 years in and around Glasgow, including one devonshire gardens, cameron house loch lomond, brian maule at le chardon d’or, gordon yuill & co., marks hotel, the hallion private members club and most recently ran cafezique & delizique for the last 9 years.
They opened the doors to the partick duck club on easter monday, 17th april 2017, their first solo venture. The focus is on quality comfort food, the food Ross & Greig enjoy eating.
Open 7 days from 8am for early breakfast, brunch, lunch & dinner as well as coffee, cakes, pastries, beer, wine & gin anytime. Just 2 minutes walk from byres road and less than 5 minutes in a taxi to the hydro. Right in the heart of Partick, offering an alternative to finnieston, the duck club is relaxed, informal and open to all.
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Address:
Mansfield Park
Partick
Glasgow
G11 5QF
Telephone:
0141 334 9909
Website:
www.partickduckclub.co.uk
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